Inombolo yeLactoferrin Cas: 146897-68-9 Ifomula yeMolekyuli:C141H224N46O29S3

Iimveliso

Inombolo yeLactoferrin Cas: 146897-68-9 Ifomula yeMolekyuli:C141H224N46O29S3

Inkcazelo emfutshane:

Inombolo yeCas:146897-68-9

Igama leKhemikhali:Lactoferrin

Ifomula yeemolekyuli:C141H224N46O29S3

Izithethantonye:IColostrum;Lactosiderophilin (Inkomo);Lactotransferrin (Inkomo);Lactoferrin, Umntu;Lactoferrin, Ubisi Lomntu;Lactoferrin (Inkomo);Lactoferricin B;Aids096157


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo yeeMveliso

Indawo yokunyibilika 222-224°C
Ukuxinana 1.48±0.1 g/cm3(Kuxelwe kwangaphambili)
ixesha lokugcina Umoya ongaphakathi, Ubushushu beGumbi 2-8°C
ukunyibilika H2O: 1 mg/mL
umsebenzi wamehlo N / A
Imbonakalo Umgubo oPinki
Ubunyulu ≥98%

Inkcazo

I-Lactoferrin, i-glycoprotein enxulumene negranule, yiprotheyini ye-cationic enomlinganiselo ophezulu we-arginine kunye ne-lysine kwingingqi ye-N-terminal, ene-glycosylation ezimbini kunye neendawo ezininzi zokubopha intsimbi.I-Lactoferrin i-antibacterial kakhulu ngokuchasene neebhaktheriya zegram-positive kunye negram-negative kwiindawo ezisuka kwi-3 ukuya kwi-50 μg/ml.Kukholelwa ukuba ezi ziphumo zibulalayo zibangelwa kukudibana ngokuthe ngqo kwe-lactoferrin kunye nomphezulu weseli kunye nokuphazamiseka okulandelayo kwemisebenzi eqhelekileyo yokungena kwi-membrane, into ebizwa ngokuba kukuchithwa kwesenzo se-proton.Ngokufanayo, ukubonakaliswa kwejini ye-antimicrobial tachyplesin evela kuononkala baseAsia kukhokelele kumsebenzi wokulwa ne-antibacterial ngokuchasene ne-Erwinia spp.kwiitapile ezitshintshileyo .

ukusetyenziswa kunye nethamo

I-Lactoferrin isetyenziswe kulwahlulo lwe-lactoperoxidase kunye ne-lactoferrin kwi-bovine whey kusetyenziswa inwebu yokutshintshiselana nge-cation.Yayisetyenziswa ekumiselweni kwe-lactoferrin kunye ne-immunoglobulin G kubisi lwezilwanyana ngama-immunosensors amatsha.

CVDB

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